Hariyali is a nutritional taste enhancer, a star condiment to spice up your food. Karipatta, the star ingredient of the recipe grows wild in Uttarakhand and has been harvested from the near by forest areas. The other ingredients like chillies and jeera are grown and sourced locally from Uttarakhand.
Nutritional information
Filled with powerful Antioxidants
Supports healthy digestion
Antibacterial properties
Tastes best with
Hot idlis/Dosa
Buttermilk
Sambhar
Chutney/Dips