Roasted Himalayan Amaranth Flour, 500g

 110.00

Vegetarian, gluten free

Tasty and nutritious, amaranth flour is made from grinding the roasted seeds using a German holistic Zentrofan vortex flour mill thus preserving the nutrients.

In stock

SKU: HD54 Category: Tags: ,

Description

Grown under natural conditions without the use of pesticides in high altitudes of the Kumaon Himalaya.

Amaranth has a high calcium content and is rich in iron and Vitamin B-17.

Tasty and nutritious, amaranth flour is made from grinding the roasted seeds using a German holistic Zentrofan vortex flour mill thus preserving the nutrients.

It can be mixed with wheat and other flour to prepare delicious rotis, bread, cookies and cakes.

(Packed in a golden resealable pouch)

Additional information

Weight 500 g

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